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Abstract Architecture

Air Handling Unit (AHU) and Duct Sizing Computation for Multi-Story Buildings: A Comprehensive Guide -Architectural Cooling Load Calculation

  • Writer: Architect Dennis
    Architect Dennis
  • Dec 4, 2024
  • 4 min read
Ceiling mounted HVAC supply air vent
Key Factors in AHU and Duct Sizing for Architectural Cooling Load Calculation

Air Handling Unit (AHU) and duct sizing are critical aspects of HVAC system design, directly impacting Architectural Cooling Load Calculation:


  • Building thermal comfort

  • Energy efficiency

  • System performance

  • Operational costs


 

Key Factors in AHU and Duct Sizing for Architectural Cooling Load Calculation


  1. Building Characteristics Influencing Sizing


    1. Factors to Consider:


      1. Total floor area

      2. Number of floors

      3. Building occupancy

      4. Geographic location

      5. Climate conditions

      6. Usage type (residential, commercial, mixed-use)


  2. Airflow Rate


    1. Refer to the tables below for the Air Velocity according to building types.


      Residential Spaces

Space Type

Ventilation Rate

Remarks

Living Room

7-8 L/s per person

Typical family living areas

Bedroom

5-7 L/s per person

Personal sleeping spaces

Kitchen

15-20 L/s per person

Cooking and odor removal

Bathroom

10-15 L/s per person

Humidity and odor control

Commercial Spaces

Space Type

Ventilation Rate

Remarks

Office (Open Plan)

8-10 L/s per person

Standard workspace

Private Office

5-7 L/s per person

Personal sleeping spaces

Private Office

10-12 L/s per person

Meeting and discussion areas

Reception Area

6-8 L/s per person

Low-activity zone


Educational Facilities

Space Type

Ventilation Rate

Remarks

Classroom

9-12 L/s per person

Learning environment

Laboratory

12-15 L/s per person

Higher ventilation due to equipment

Library

7-9 L/s per person

Quiet study areas

Gymnasium

15-20 L/s per person

High-activity space

Healthcare Facilities

Space Type

Ventilation Rate

Remarks

Patient Room

10-12 L/s per person

10-12 L/s per person

Operating Room

120-25 L/s per person

Sterile environment

Waiting Area

7-9 L/s per person

Low-activity zone

Gymnasium

15-20 L/s per person

Special medical requirements

Retail and Commercial

Space Type

Ventilation Rate

Remarks

Retail Store

6-8 L/s per person

General shopping areas

Supermarket

8-10 L/s per person

Food handling areas

Restaurant Dining Area

10-12 L/s per person

Food service spaces

Kitchen (Commercial)

20-25 L/s per person

High heat and odor generation

Industrial and Special Spaces

Space Type

Ventilation Rate

Remarks

Warehouse

5-7 L/s per person

Low-activity industrial space

Manufacturing Area

10-15 L/s per person

Production environments

Server Room

15-20 L/s per square meter

Heat and equipment cooling

Art Studio

9-12 L/s per person

Creative workspace

Performance Spaces

Space Type

Ventilation Rate

Remarks

Theater

10-12 L/s per person

Audience areas

Concert Hall

8-10 L/s per person

Performance venues

Cinema

7-9 L/s per person

Enclosed entertainment space


Sources:


  1. ASHRAE (American Society of Heating, Refrigerating and Air-Conditioning Engineers)

  2. World Health Organization (WHO) Indoor Air Quality Guidelines

  3. U.S. Green Building Council (LEED Certification Guidelines)

  4. Building Research Establishment (BRE)

  5. National Institute of Building Sciences (NIBS)

  6. Indoor Air Quality Scientific Database


    Recommended Verification Methods

    1. Cross-reference multiple sources

    2. Consult local building codes

    3. Consider specific building use cases

    4. Perform site-specific measurements


    Disclaimer

    • Rates are guidelines

    • Actual requirements may vary

    • Local regulations take precedence

    • Professional engineering assessment recommended


    Note: The data compilation involves:

    • Systematic review of multiple authoritative sources

    • Averaging of recommended rates

    • Consideration of global best practices

    • Alignment with current (2024) standards

 

AHU Sizing Computation


  • Sample Calculation for a 5-Story Office Building


  • Given:


    • Occupants per floor: 10 people

    • Total occupants=10 x 5 = 50 people


  • Ventilation Requirement:


    • 10 L/s per person :Refer to the table for the Office (Open Plan)

    • Total airflow: 50 people x 10 L/s = 500 L/s

    • Convert L/s to m³/hr : 500 * 3.6 = 1,800 m³/hr

    • AHU Size =1,800 m³/hr


  • AHU Sizing Factors:


    • Add 20-30% for system inefficiencies

    • Final AHU capacity: 2,340 m³/hr

 

Duct Sizing Computation


  • Duct Sizing Principles


  1. Maintain optimal air velocity

  2. Minimize pressure drop

  3. Ensure uniform air distribution




 

Practical Duct Sizing Example


  • HVAC Design Objective: Provide adequate ventilation and air distribution for a 5-story Office Building


  • Total ventilation Rate requirement:


  • Ventilation Rate for an Office (Open Plan) =10 L/s per person

  • Occupants per floor= 10 people x 5 floors = 50 people

  • Total ventilation requirement:

    • 50 people x 10 L/s = 500 L/s

    • Convert L/s to m³/hr: 500 x 3.6= 1,800 m³/hr

    • Main supply duct:  1,800 m³/hr

    • Recommended velocity: 8-12 m/s

    • Selected velocity: 10 m/s for balanced performance


  • Duct Size Calculation


  • Main Duct Size Calculation

    • Convert  1,800 m³/hr to m³/s

      • 1,800 ÷ 3600 = 0.50  m³/s

    • Selected velocity: 10 m/s

    • Cross-sectional Area = Airflow ÷ Velocity

      • 0.50 m³/s ÷ 10 m/s = 0.05 m²

      • A = 0.05 m²


    • Dimensions

  • Typical aspect ratio: 1:2

  • Get the Square Root for the Width = √(0.05 * 0.5)

  • Width ≈ 0.158 m or 158 mm


  • Height = 0.05 m² ÷ 0.158 m

  • Height ≈ 0.316 m or 316 mm


  • Dimensions: 158 mm x 316 mm


  •  Branch Duct Sizing

    • Per floor distribution
      • Total airflow: 0.50 m³/hr ÷ 5 floors

      • Per floor: 0.10 m³/hr

      • Branch duct velocity: 6-8 m/s

      • Selected velocity: 7 m/s


    • Branch Duct Calculation
      • Airflow for 5 floors: 0.10 m³/hr x 5 floors = 0.50 m³/hr

      • Cross-sectional Area = 0.50 ÷ 7 m/s

      • A = 0.07 m²


        • Rectangular Duct Dimensions

        • Typical aspect ratio: 1:2

        • Get the Square Root for the Width = √(0.07 * 0.5)

        • Width =0.187 m (187mm)


      • Height=0.07 ÷ 0.187

      • Height=0.374


      • Dimensions: 187 mm x 374 mm

 

Considerations for Multi-Story Buildings


  1. Vertical Duct Routing


    • Minimize horizontal duct length

    • Use central shaft for efficient distribution

    • Consider floor-to-floor height


  2. Pressure Equalization


    • Install balancing dampers

    • Use static pressure reset controls

    • Implement zone-based control


  3. Multi-Zone AHU Configuration


    • Separate AHUs for different building zones

    • Consider thermal diversity

    • Implement variable air volume (VAV) systems

 

Best Practices


  1. Conduct detailed load calculations

  2. Use computational fluid dynamics (CFD) simulations

  3. Consider future flexibility

  4. Implement energy-efficient designs

  5. Regular system commissioning


 

Conclusion


Accurate AHU and duct sizing require a holistic approach, combining:

  • Precise calculations

  • Understanding building dynamics

  • Energy efficiency considerations


Continuous learning and adaptation are key to successful HVAC system design.


 

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